Please email olivia.trugourmet@gmail.com or call 415.812.3995 for further details.

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Catering Menu

Appetizers

Crispy Crab & Cream Cheese Puffs

Crispy Shrimp Puffs

Shrimp Stuffed Tofu Skin Rolls

Chilled Spring Rolls (cucumber, carrot, red cabbage, tofu, mint, vermicelli) 

Crispy Veggie Egg Rolls 

Chicken Pot Stickers

Shiitake Pot Stickers 

Scallion Pancakes 

Crispy Shrimp Blossoms

Crispy Fried Prawns

Crispy Chicken “Footballs”

Crispy Mushroom “Baseballs” 

Minced Chicken Lettuce Cups

Turnip Cake (pork)

Chinese Chicken Salad

Won Ton Soup

Hot & Sour Soup

Spicy Basil Eggplant 

Sautéed Baby Bok Choy 

Spicy Green Beans 

Chinese Broccoli w/ Oyster Sauce

Sautéed Snow Pea Shoots 

Crispy Tofu 

Princess Prawns

Sautéed Asparagus seasonal 

Stir-Fried Spinach w/ Garlic 

 

 

Entrees

Black Bean Sauce Clams

Honey Glazed Walnut Prawns

Sweet & Sour Prawns

Spicy Crispy Prawns

Spicy Crispy Salmon

Spicy Crispy Sea Bass

Steamed Halibut w/ Ginger & Scallions

Spicy Crispy Chicken Wings

Lemon Chicken

Sesame Chicken

Kung Pao Chicken

Orange Chicken

Sweet & Sour Chicken

Roast Duck

Roast Duck Slider

Braised Pork Belly

Braised Pork Belly Slider

Black Bean Sauce Short Ribs

Sweet & Sour Pork

Broccoli Beef

 

Noodles/Rice

Chow Mein (BBQ Pork, Chicken, Vegetarian)

Chow Fun (BBQ Pork, Chicken, Vegetarian)

Pan Fried Noodles (BBQ Pork, Chicken, Vegetarian)

Fried Rice (BBQ Pork, Chicken, Vegetarian)

Steamed White Rice

Steamed Brown Rice

 

Dim Sum

Har Gow Dumpling  (shrimp)

Sui Mai Dumpling  (pork &  shrimp)

Sea Scallop Dumpling  (sea scallop & shrimp)

Pea Shoot Dumpling  (pea shoots & shrimp)

Cilantro Dumpling  (cilantro & shrimp)

Chive Dumpling  (garlic chive & shrimp)

Spinach Dumpling  (spinach & shrimp)

Mushroom Dumpling  (shiitake mushroom, carrot, vermicelli) 

Mustard Green Dumpling  (mustard greens) 

Fun Gor Dumpling  (chicken, shiitake mushroom)

Petrale Sole Dumpling  (petrale sole & shrimp)

Dungeness Crab Dumpling  (dungeness crab & shrimp)

Halibut Dumpling  (halibut & shrimp)

Bok Choy Dumpling
  (bok choy) 

Snow Pea Leaf Dumpling  (snow pea leaves) 

Shiitake Mushroom Dumpling   (shiitake & napa cabbage) 

Baby Spinach Dumpling
  (baby spinach) 

Chard Dumpling  (red chard) 

Kale Dumpling  (purple kale) 

Baby Collard Green Dumpling  (collard green) seasonal 

Fennel Dumpling   (fennel) 

Asparagus Dumpling  (asparagus) seasonal 

Broccoli Rabe Dumpling  (broccoli rabe)  seasonal 

English Pea Dumpling  (english peas) seasonal 

Summer Corn Dumpling  (corn) seasonal 

Corn & Shrimp Dumpling  (corn & shrimp) seasonal

Salmon Dumpling  (wild salmon) seasonal

Matsutake Dumpling  (matsutake mushroom & shrimp) seasonal

Spiny Lobster Dumpling  (spiny lobster & shrimp)

Shanghai Soup Dumpling “Xiao Long Bao” (pork)

Baked BBQ Pork Bun

Steamed BBQ Pork Bun

Steamed Chicken Bun

Steamed Bok Choy Bun 

Chicken Sticky Rice in Lotus Leaf (chicken & shiitake)

Shiitake Sticky Rice in Lotus Leaf 

Chicken Pot Sticker  (chicken & napa cabbage)

Shiitake Pot Sticker (shiitake, napa cabbage, tofu, vermicelli) 

Chive Pocket (chive, tofu, shiitake, vermicelli) 

Scallion Pancake 

Sweet Red Bean Bun 

Sesame Ball  (sweet red bean) 

Sweet Black Sesame Dumplings 

Mango Mochi (fresh mango)

  =  Vegan